Friday, March 27, 2009

Channa daal and a dinner

Last night DH had a sudden craving for daal . I thought will make moong daal .Since i haven't been to the indian grocery store in a while and i was running out on few indian groceries and the-beloved-moong-daal belonged to the same i had to come up with something and subside his daal-craving. Then i saw a huge packet of chaana daal that i got sometime over the past three months for making boli/puran poli{making of boli -itself is another post} sitting on the bottom corner shelf and smiling at me. So i washed some chaana daal and started cooking it. then i came across a recipe of channa dal with snake gaurd here .so added some snake guard as well. channa-snake gaurd combo was something totally new for us. We usually use snake guard only for sambar and avial. It came out really well and we had it for dinner and i sent the same for kiddo's tiffin today. If you know of any interesting recipes using channa dal, please do share with me

Have a great weekend everyone!

No comments:

Post a Comment